- “El Merendero de la Mari Restaurant”: Seafood Cuisine, specializing in fish and rice. Elegant terrace with magnificient views over the harbour. c/ Plaça Pau Vila, 1 (Average Price of 50 €)
- “La Barca del Salamanca Restaurant”: Sellfish and Seafood Cuisine. Terrace with views over the Port Olimpic Harbour. c/ Moll de Gregal, 13 (Average Price of 40 €)
- “El Xalet de Montjuic Restaurant”: Mediterranean and Catalan Cuisine. Luxury atmosphere, located in an idillic setting on the top of Montjuic hill. c/ Avinguda de Miramar, 31 (Average Price of 55 €)
- “Rías de Galicia Restaurant”: Shellfish Cuisine. Founded in 1986, it is one of the seafood restaurants in Bcn with more tradition and reputation. Traditional and luxury atmosphere. c/ Lleida, 7 (Average Price of 80 €)
- “Quimet, Quimet Bodega”: Tapas season cuisine and good wines. It is a genuine spot. With only two tables and a bar, it's tiny old wine cellar with informal atmosphere. c/ Poeta Cabanyes, 25 (Average Price of 25 €)
- “El Agua Restaurant”: Seafood and Mediterranean Cuisine. With charm and up to date atmosphere. c/ Passeig Maritim de la Barceloneta, 30 (Average Price of 30 €)
- “MNAC Óleum Restaurant”: Creative Catalan and Mediterranean Cuisine. Sophisticated space with original atmosphere. It is located on the first floor of MNAC Museum. c/ Parc de Montjuic, s/n (Average Price of 40 €)
Wednesday, June 26, 2013
The best food – according to our taste! DAY 3
Labels:
curious,
day3,
restaurants
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